The Sunday Brunch Buffet 9/23/2012

The Sunday Brunch Buffet 9/23/2012

The other day I mentioned needing a chunky scarf for fall. Now I can make my own!

Clif bars make a great breastfeeding snack. Now I can make my own of these too!

As if I have time for all this DIY, I’m planning to make my own roman shade.

I don’t think my family would even notice how many veggies are in this pizza sauce.

Crockpot BBQ Beer Pulled Pork Tacos with Crispy Onion Straws. Woah.

Can we pretend this monster cookie dough dip is a good idea?

I love this idea, and want to do it to all the tacky children’s furniture and toys we have.

Aaand I plan to paint my trim and cabinets white in the kitchen. I’m out of my mind.

I love toasted ravioli, at least this is a little more guilt free.

I would like to eat muffins every day for the rest of my life please.

I can’t imagine a scenario in which I don’t feel guilty and ridiculous eating this midnight binge cake.

Here’s what I brought you this week:

Baked Ziti – Vegetarian, warm and filling. The perfect fall pasta bake.

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